This month, I came across a kind of cool article in Details. It was published in the “Know and Tell” section, and titled “Prescription-free Antidepressants.” According to the piece, consuming nuts (one of my favorite foods) and fish supposedly help fight stress, etc.. So what better way to fight depression that doubling up a peanut-avocado …
Continue reading Natural Mood Lifters →
This may seem like a dumb question, but where did the pink ginger go? I’m referring, of course to the Gari, that the delivery guy always brings with the sushi. I swear, it always used to be pink. Starting about 6 or 8 months ago, it has been an off-white color. At first, I thought …
Continue reading Has pink ginger gone out of style? →
I think that for most people, part of the appeal of sushi (and possibly food in general) is presentation. I love looking at it. It is so neatly compartmentalized. Depending on what I order, it generally comes packaged very symetrically, as well. For whatever reason, all of those things are very satisfying for me. I’m …
Continue reading Sushi/Symetry →
Like the old one, but newer